A Spoonful of Coriander, as Needed, for Pain

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Quinine occurs naturally in the bark of the cinchona tree.

By Marion McParland

People have been using indigenous plants to treat their ailments since prehistoric times. Evidence was found confirming that a 60,000 year-old Neanderthal burial site had large amounts of pollen from plants that were later found to have been used in herbal remedies. Written records date back 5,000 years to the Sumerians who had found uses for caraway, thyme and laurel. Ancient Egyptians used opium, castor oil, coriander, mint, garlic and indigo about 1000 B.C. to treat medical problems.

The American Civil War is a more recent example of  Army physicians using plants and poultices to treat sick and wounded soldiers. About 200 medicines furnished the standard supply for Union Army physicians, and these could be compounded to make hundreds more. According to Robert Hicks, Ph.D., Director of the Mutter Museum and Historical Medical Library of the College of Physicians of Philadelphia, quinine, which occurs naturally in cinchona bark, came close to being a wonder drug during the war for its ability to combat malaria. Other plants, such as the powerful opium poppy, had varying results. Poultices made with dried or fresh herbs were used to draw out infection and speed healing. Each type of herb has specific healing properties and many are used today.

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Robert Hicks, Ph. D., Director of the Mutter Museum and Historical Medical Library of the College of Physicians of Philadelphia, will talk about plants, poultices and poisons during the Civil War on September 3 at the college.

Dr. Hicks will talk about “Plants, Poultices, and Poisons during the Civil War” as part of the PHS and CPP wellness series, “Herbs, Health, and Happy Hour” on Wednesday, September 3 from 5:30 to 7:30 p.m. at the College of Physicians of Philadelphia, 19 S. 22nd Street. He will offer a plant’s-eye view of some of the most successful therapies during the Civil War. The presentation will take place in the recently renovated garden at the college. Unique libations will be served during happy hour.

Register online for this session at https://www.pennhort.net/physicians or call 215.399.0403. The cost is $20 per session for PHS members and $25 per session for non-members. For a complete schedule of the Herbs, Health, and Happy Hour Wellness Series, click here.


Burgers to Bulgogi at the PHS Pop Up Garden

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By Marion McParland

Pop by the PHS Pop Up this weekend for a tropical drink or cold beer, as well as delicious dishes from the Jamaican Jerk Hut, our next-door neighbor. In addition, a rotation of food trucks will be at the Pop Up Garden throughout the summer. Featured food trucks this weekend include Spot Gourmet Burgers, Steaks & Pork tonight, Phoebe’s Barbecue on Saturday and KAMI on Sunday.

Spot serves gourmet, hand-crafted burgers using fresh ground, 100% sirloin beef. One favorite is their half-pound sirloin cheesesteaks. They also serve super lean roast pork loin, masterfully seasoned, thinly sliced in natural pork au jus.

On Saturday, Phoebe’s Barbeque, a South Street favorite, will bring out their food cart to serve mouthwatering tastes of Oklahoma-style barbeque food. Selections include their famous “Ribs with Attitude” as well as pulled pork sandwiches and award-winning sides and sauces.pop up garden A 2014

KAMI will park at the Pop Up on Sunday with their signature gourmet Korean dishes. A local favorite is the KAMI burger, a bulgogi kimchi with Korean slaw on a bun. They’re also famous for their Korean Tacos made with marinated beef with spicy pickled daikon carrots, lettuce, cheese, and sour cream.

Proceeds from the Pop Up Garden support the PHS City Harvest program, which creates green jobs and brings together a network of community gardeners who raise fresh, healthy food for more than 1,200 families in need each week. Get pinned at the PHS Pop Up and support City Harvest! With a donation of $1 or more, you will receive an “I ♥ PHS Pop Up” button.

Click here for a schedule of upcoming activities, updated regularly; plus a full list of Pop Up Garden hours. The Pop Up Garden will be open seven days a week through mid-October. Weekend hours for food and drink are Friday, 5 p.m. to midnight; Saturday, 2 p.m. to midnight; and Sunday, noon to 10 p.m.

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Photos by Rob Cardillo.

The Magic of the PHS Pop Up Garden

entrance largeThe entrance of the 2013 PHS Pop Up Garden

By Jamie McFadden

Walking through the archway of the PHS Pop Up Garden is the closest feeling I’ll ever have of stepping through Platform 9 ¾. Not familiar with my Harry Potter reference? Imagine casually stumbling upon an unexpected surprise that begins with bewilderment and is closely followed with pure amazement. This, my friends, is how I felt last year when I entered the Pop Up Garden for the first time… and each time I visited after.

How did this urban oasis magically appear out of thin air? Who are the wizards behind this operation? I had my fair share of questions about this extraordinary space, but my attention immediately shifted to the frothy beers people were consuming all around me. My friends and I selected a picnic table and settled into what would be a fun evening in our new favorite spot. After a few (no one likes a counter) beverages my thoughts drifted back to the creators of this haven and what exactly this space meant. I quickly typed PHS Pop Up Garden into my phone and would delay my investigation until the next morning.

After some light research (thanks Google) I came upon PHSonline.org. I quickly learned that the PHS Pop Up Garden has been in existence for three years and PHS is so much more than the producers of the Flower Show. Funds raised from the Pop Up Garden support PHS City Harvest program, which creates green jobs and connects a network of community gardeners who provide locally sourced, organically grown food for more than 1,200 families in need each week. So essentially, all those beers consumed last summer were guilt-free and my avid attendance at the Pop Up directly supported those in need. If guilt-free beer isn’t magic, I’m not sure what is.

As I’ve realized, the garden does not in fact appear out of nowhere. Countless hours are spent researching, procuring and developing a place for the garden.  Yes, it is incredible that the garden supports a program like PHS City Harvest, but the garden also represents a vital necessity to people living in Philadelphia. The space is built from a neglected parcel of land and transformed into a neighborhood place maker.Empty lots weaken the potential of a neighborhood, but when transformed, the community sees the potential for other uses. It’s a transformation that has the ability to shape a whole community.

I love the PHS Pop Up Garden so much that I decided to work for the non-profit organization that brought so many people countless enchanting nights. I was instantly inspired by the PHS mission and under PHS’s spell from the moment I encountered the garden. Stop on by the PHS Pop Up Garden and enjoy some guilt-free beer!

The garden is open to visitors seven days a week, as follows: Monday through Friday at 11 a.m.; Saturday at 2 p.m.; and Sunday at Noon. Food and drink hours are Monday through Thursday, 5 to 10 p.m.; Friday 5 p.m. to Midnight; Saturday 2 p.m. to Midnight and Sunday Noon to 10 p.m.

Programs and special events are also planned at the garden throughout the summer and early fall. A complete listing of garden activities is available here. Follow the fun at the PHS Pop Up on Twitter: @PHS_Gardening, Facebook: Facebook.com/PennHort and Instagram: @PhilaFlowerShow


#PHSPopUpGarden #BuildBeauty

NGT Celebrates City’s First Community Gardens Day

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Present for NGT’s Community Gardens Day were, left to right: Carla Puppin, NGT Board member and Bel Arbor gardener; Mark Focht, First Deputy Commissioner, Philadelphia Parks & Recreation; Margaret McCarvill, NGT Board President; Drew Becher, PHS President; and Mark Squilla, First District Councilman. Photo by Carol Bates.

By Marion McParland

Neighborhood Gardens Trust celebrated the first citywide Community Gardens Day on Saturday, June 21. A special event at the Bel Arbor Community Garden at 10th and Kimball Streets in South Philadelphia started the day with noted guests and a reading of a Mayoral Proclamation announcing the inaugural Community Gardens Day in the city. More than 30 gardens around Philadelphia participated in this special day of activities and family fun.

The June 21 citywide Community Gardens Day event was made possible through the generosity of its sponsors: Chanticleer, Mostardi Nursery, Whole Foods Market-South Street, Urban Jungle, and Valley Green Bank.

NGT, formerly Neighborhood Gardens Association, was established in 1986. The renamed Neighborhood Gardens Trust became an affiliate of PHS in 2013. Though NGT remains an independent non-profit organization, PHS helps manage the land trust’s day-to-day operations.

The parcels of land under NGT’s umbrella range from single house lots to 3.7 acre spaces. The gardens include tranquil spots filled with flowers and trees to bountiful vegetable gardens that contribute to the PHS City Harvest program, which raises fresh, healthy food for families in need. Among the NGT gardens are long-established, stunning landscapes such as Aspen Farms in West Philadelphia and the urban oasis filled with found art called Summer Winter Garden, as well as recently built sites like the Mantua Urban Peace Garden, a long-vacant space transformed last fall into dozens of raised beds tended by more than 40 neighbors.

Donations to NGT to acquire and preserve community gardens can be made here. For more information on Neighborhood Gardens Trust visit their website here.




NGT Celebrates First Community Gardens Day June 21

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Bel Arbor Community Garden at 10th and Kimball Streets in South Philadelphia will be the kick-off location for Community Gardens Day on June 21 at 10 a.m. Photo by Jon Snyder.

By Marion McParland

Come out with your family and friends and enjoy the first-ever citywide “Community Gardens Day” presented by the newly revitalized Neighborhood Gardens Trust this Saturday, June 21, from 10 a.m. to 3 p.m. Twenty-eight gardens, all part of NGT and the Pennsylvania Horticultural Society, as well as other gardens throughout Philadelphia, will celebrate with a variety of family-friendly activities. Gardeners and garden lovers of all ages are invited to join in arts and crafts projects, garden workdays, tours, and other opportunities to enjoy the city’s beautiful community gardens on the summer solstice. Click here for NGT’s blog “10 Ways to Celebrate Community Gardens Day” with a map and list of activities.

A special event at the Bel Arbor Community Garden, 10th and Kimball Streets in South Philadelphia, will start the day’s celebrations at 10 a.m. with noted guests and the reading of a Mayoral Proclamation announcing the inaugural “Community Gardens Day” in the city. To date, 28 gardens are planning to participate. Discover some of the city’s most unique and special gardens, many of which are protected from development by the Neighborhood Gardens Trust.

The June 21 citywide Community Gardens Day event is made possible through the generosity of its sponsors: Chanticleer, Mostardi Nursery, Whole Foods Market-South Street, Urban Jungle, and Valley Green Bank. NGT recently unveiled its new name, board, partnerships, website, logo, and newest gardens at a “Spring Launch” on May 21, hosted at the Summer Winter Garden.

NGT’s predecessor, the Neighborhood Gardens Association, was established in 1986 and grew to acquire 30 properties throughout Philadelphia. After a downturn in the 2008-2011 time period, it sought the assistance of PHS, which originally helped created NGA and viewed its mission as complementary. The renamed Neighborhood Gardens Trust became an affiliate of PHS in 2012. Though NGT remains an independent non-profit organization, PHS helps manage the land trust’s day-to-day operations.

Donations to NGT to acquire and preserve community gardens can be made here.








PHS City in Bloom Beautifies Center City


Angelina Maniero, a 7th-grade student at the Saint Francis Xavier School, spoke about her generation going green at this year’s “City in Bloom” event on May 22. Photo by Stephen Ladner.

By Marion McParland

PHS’s annual City in Bloom event celebrated its 22nd year yesterday with hundreds of volunteers cleaning, greening and planting thousands of annuals, perennials and shrubs throughout Center City. With the help of Philadelphia Parks & Recreation and a group of corporate and student volunteers, more than 3,500 flowering annuals, perennials and shrubs were planted. Gardens were also cleared of debris and invasive plants. To view more photos from the event click here.

Volunteers from NRG Residential Solutions, Grant Thornton, PricewaterhouseCoopers, J.P. Morgan Chase and St. Francis Xavier School worked in the garden beds at City Hall, around the Swann Memorial Fountain on Logan Square, in JFK Plaza (LOVE Park), along the Parkway, and at Eastern State Penitentiary, 21st Street and Fairmount Avenue.


Speakers at this year’s “City in Bloom” included, from left to right: Mark Focht, First Deputy Commissioner, Philadelphia Parks & Recreation; Heather Farber, Senior Director of Marketing Communications, NRG Retail Northeast; Nancy Goldenberg, PHS Chief of Staff; Angelina Maniero, a 7th-grade student at Saint Francis Xavier School; and Jimmy Owens, PHS Vice President for Business Development. Photo by Stephen Ladner.

The event began at Sister Cities Park, 18th Street and the Parkway, where sponsors, partners and volunteers came together.  Jimmy Owens, PHS Vice President for Business Development, and Nancy Goldenberg, PHS Chief of Staff, welcomed the crowd and spoke about PHS City in Bloom.  They were joined by Mark Focht, First Deputy Commissioner, Philadelphia Parks & Recreation; Heather Farber, Senior Director of Marketing Communications, NRG Retail Northeast; and Angelina Maniero, a 7th-grade student at the Saint Francis Xavier School in Fairmount.

Angelina Maniero offered this inspiring message:

My name is Angelina Maniero; I am a seventh grade student at Saint Francis Xavier School. I am delighted to be given the honor of presenting a speech and representing my school on the matter of my generation going green for this “City in Bloom” event sponsored by the Pennsylvania Horticultural Society.

I am proud to be part of this generation. I feel young people such as myself and my peers are a huge part of this world’s future. We have great ideas to offer the future; we have brilliant minds, creative spirits and passionate souls that are looking for new and innovative ways to better our world. With these abilities, I hope we can find new ways to preserve our environment and use our natural resources wisely.

To begin, our ecosystem works in a delicate way, meaning each member of this ecosystem is vital to keeping it working properly. Humans, especially today’s generation, have done many things to negatively affect this ecosystem. Air pollution is one of the major concerns that we are facing.

Thankfully, by planting different types of trees, shrubs and plants in addition to the use of window boxes and curbside containers throughout the city, we can help to undo the damage of air pollution. Plants take in carbon dioxide from the air that is polluted and expel clean oxygen that we need to breathe. This is just one of the many reasons going green is so important in today’s world.

Next, have you ever really thought about how much today’s world is centered on electronics? It is how we gain information, communicate, entertain ourselves, shop and even read. by doing this we miss all of the natural beauty of the earth.

Fortunately, groups like the Horticultural Society will make sure there is always greenery in the city. My generation’s responsibility is to take advantage of these green spaces by participating in outdoor sports, finding a quiet landscaped area to read or relax or even getting together with a group of friends and going walking instead of texting. These are just a few ways to “power off” and begin to admire earth’s natural beauty.

Finally, going green means not only minimizing time spent using things that pollute our environment or planting a tree, but also buying and using organic items. Most non-organic food is grown using pesticides. These pesticides prevent bugs from destroying plants and make it possible for farmers to grow and sell more of a crop; however, pesticides are extremely harmful to the environment.

Therefore, one way to minimize the harmful effects of pesticides is by growing your own food source. Joining a community project or growing fruits, vegetables, and herbs in your own backyard are great ways to get fresh, organic produce. When space becomes an issue, planting rooftop or windowsill gardens are an excellent alternative. These are fantastic ways to use your empty space to produce pesticide free food.

In conclusion, the importance of going green, whether to eliminate air pollution, make use of green spaces or going organic, is especially vital for my generation because if we do not create a better earth, how can we create a better tomorrow?

For more information on PHS City in Bloom, click here.



Students from Saint Francis Xavier School planted flowers at LOVE Park as part of “City in Bloom.” Photo by Stephen Ladner.





Get Your Garden Started this Saturday at Meadowbrook Farm



By Marion McParland

Great garden shopping? Check. Gourmet cooking demonstrations? Check. Fun crafts and activities for the kids? Check. Special discounts for PHS members? You bet! There is no better way to spend a spring day than at the annual PHS Meadowbrook Farm Spring Fling, this Saturday, May 3, 10 a.m. to 5 p.m.

Spring Fling is a day filled with shopping and festivities. Meadowbrook’s nursery is bursting with spring favorites including MBF 2011SpOpenHs140homegrown annuals, veggies and herbs; bountiful hanging baskets to dress up your porch; mixed container gardens for your front steps; plus a great selection of PHS Gold Medal plants, spring blooming perennials and trees. Select from the season’s top trends, including plants from the PHS Hot List, professional gardening tools, and gifts. For gardening tools and other necessities, the gift shop is filled with items including the L’il Maine Garden Hod, vases by Material Good and colorful, compact pruners by Dramm.

Raw foods chef  Natalie Palmer, of “Elegantly Raw,” in partnership with Whole Foods Jenkintown, will be giving raw cuisine demonstrations at 11 a.m., 1 p.m. and 3 p.m. She will prepare delicious items to sample, including zucchini dill garden soup with nasturtium pine nut cream, fennel and wild arugula Asian pear salad with Asian pear ginger vinaigrette, a zucchini garden wrap with nasturtium pesto, and herbal chocolate mint garden I-scream! Chef Natalie specializes in gourmet and therapeutic raw cuisine. Whole Foods will also offer smoked barbecue pulled pork sandwiches, smoked barbeque chicken leg quarters, vegan barbecued chicken and veggie sandwiches and beverages for sale (cash only).

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Activities for children will include a “Find These Trees” scavenger hunt, free butterfly and kite crafts with the Abington Arts Center, and an obstacle course designed by the Abington YMCA.

PHS members receive a 10% discount on plant purchases. Join on site and save! For more information, click here or call Meadowbrook Farm at 215.887.5900. PHS Meadowbrook Farm is located at 1633 Washington Lane, Meadowbrook, Pennsylvania 19046.





Grounded in Art

Grounds For Sculpture

Isaac Witkin’s Eolith, 1994, a sculpture made of Blue Mountain granite, is just one of many on view at The Grounds For Sculpture. Photo by David W. Steele


By Marion McParland

One of the great partners in the 2014 PHS Philadelphia Flower Show was Grounds For Sculpture, which inspired the interactive exhibit by Michael Bruce Florist. Get a glimpse of the famed Johnson Atelier at the Grounds For Sculpture in Trenton, N.J., on Thursday, May 15, at 10:30 a.m. when PHS members and friends take a private, one-hour tour of John Seward Johnson II’s rarely open studio. Learn about sculpture mold and pattern making, as well as metal working on this day-long visit to the Grounds For Sculpture. Founded by Johnson in 1992, this 42-acre sculpture park features works by well-known and emerging American and international artists. After the Atelier tour, group members may spend the rest of the day enjoying the grounds or purchasing lunch at Rat’s Restaurant.

A special exhibition, “Seward Johnson: The Retrospective,” will be on view during our visit. The largest and most significant exhibition in the Grounds For Sculpture history, this special exhibit will span five decades of Johnson’s exploration into what he refers to as “The Visceral Moment.” He describes this as the pivotal moment when viewers engage with a piece of artwork and transcend their own place in space and time to experience a heightened connection to their common humanity. The presentation will feature more than 150 sculptures, including his acclaimed Forever Marilyn, The Awakening, and Unconditional Surrender. Works will be sited in three indoor galleries as well as across the park.

Tickets are $40 for PHS members and $50 for non-members. This fee includes admission and the Atelier tour only. Guests must provide their own transportation. For more information, or to register for this group tour, please visit the Pennsylvania Horticultural Society online or e-mail Suzanne Betts, PHS Membership Director, at sbetts@pennhort.org


Easy Keeper: A Succulent Wreath

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By Marion McParland

A low-maintenance, living wreath that thrives on neglect? A bit of greenery for my home that doesn’t require frequent watering or precise temperature? Something I can make myself? Sign me up!

The idea of making my own living wreath out of hardy Sempervivum (which in Latin means to live forever) has my name all over it. If you’re anything like me, register now for PHS Meadowbrook Farm’s Succulent Wreath Workshop on Saturday, April 19, from 1 to 3 p.m. The workshop will be offered a second time on Saturday, May 24, from 1 to 3 p.m. You will learn the techniques for creating a living wreath out of an array of colorful hardy Sempervivum – including varieties such as silver king, oddity and royal ruby. These unique, drought-tolerant succulents will be arranged into a 14-inch sphagnum moss-filled wreath frame.

Sempervivum is a genus of about 40 flowering species in the Crassulaceae family. In the United States, they are most commonly known as hens and chicks; however, they are sometimes referred to as old man and old woman, and cats and kittens. A common European name for them, houseleek, comes from the practice of growing them on thatched rooftops. In ancient times, people believed they guarded against sorcery, storms, lightning strikes and fire. I wish this had been our roofing choice over the Timberline shingles we selected.

This workshop will take place at PHS Meadowbrook Farm, 1633 Washington Lane, Meadowbrook, PA 19046. The cost is $40 for PHS members and $45 for non-members. All materials are included. For more information or to register for this workshop, visit http://phsonline.org/events